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Macaroni Fruit Salad

Showing 49 - 63 of 63 products

Macaroni Fruit Salad is an all time favorite Filipino dessert in every special celebration. It also showcase the richness of fruits in Philippines. It is an extra ordinary Macaroni Fruit salad on an extra ordinary day.

Main ingredients :

  • 2 cups elbow macaroni
  • 15 ounces fruit cocktail
  • 1/2 cup red kaong
  • 1/2 cup green kaong
  • 1/2 cup nata de coco
  • 6 ounces cheese cubed

Dressing Ingredients :

  • 1 1/4 cups Lady’s Choice Mayonnaise
  • 10 ounces condensed milk
  • 7 ounces table cream
  • a pich of salt

Instruction :

Preparation and Cooking : 15 minutes

1. Follow the package instructions. Drain the water and set it aside.

2. Prepare the dressing by combining condensed milk, cream, and mayonnaise in a 
    bowl. Stir using a wire whisk until smooth.

3. Combine macaroni with the rest of the ingredients in a large bowl. Toss until well
    blended.

4. Chill it in the fridge for at least 1 hour before indulging on it.

5. Enjoy!
Showing 49 - 63 of 63 products
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Magnolia Cheezee Blocks Plain 430g
Magnolia Cream Cheese 225g
Magnolia Daily Quezo 160g
Magnolia Dari Creme Butter Classic 200g
Magnolia Dari Creme Buttermilk 200g
Nestle All-Purpose Cream 250ml
Nestle Thick Cream 300g
Ram Elbow Premium Macaroni 1kg
Ram Fruit Cocktail 820g
Sunbest Fruit Cocktail 850g
Tita Ely Kaong Green 680g (24oz)
Tita Ely Kaong Green 900g (32oz)
Tita Ely Kaong Red 340g (12oz)
Tita Ely Kaong Red 680g (24oz)
Virginia Macaroni Elbow 450g

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