Description
- A leading brand in America, mostly used for cooking and baking purposes.
- It will give your food a soft texture by adding volume to it.
- Use it to enhance the flavor of your recipes.
- It can be used to control sugar crystallization when preparing candy.
- Helps to enhance the fresh fruit flavors when used to make jams and sauces.
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As for your meats, it gives it a lovely glaze.