Description
- Known also as Pangasius, this meaty and succulent fish is one of the most sought-after white fish fillets by fine dining restaurants worldwide today.
- Its light taste and fine texture make it excellent whether steamed or baked, grilled or barbecued or just plain battered and fried.
- Easy to cook, perfect for breakfast and baon for kids.
- Get this 1 pack of (500 grams) Sarangani Cream Dory Fillet.