Description
- McCormick Thyme Leaves Whole 14g - Cooking & Kitchen Essentials
- Thyme is the dried leaves and flowering tops of the Thymus plant.
- The narrow, grayish-green leaves are distinctively warm and aromatic.
- There are three species of Thyme.
- Most either is Winter Thyme (Thymus hyemalis) or Red Thyme (Thymus zygis).
- Thymus vulgaris, known as Gray Thyme is the least known.
- There were previously thought to be three varieties of Thymus Vulgaris but now are known to be three separate species.