Description
- Thicker and creamier than coconut milk and ideal for dairy-free recipes (as a healthier substitute for heavy creams, butter and oil).
- Jolly Coconut Cream gives a fuller and richer upgrade to soups, sauces, curries, and decadent desserts.
- Jolly Coconut Cream is made from the pressing of ripe coconut meat and doesn't contain gums.
- It is unsweetened and can be used in sweet and savory dishes to add a rich coconut flavor.