Fry and Pop Crackers Shrimp 400g



  • Ready to Fry - Shrimp Flavor
    1. Heat oil (approx. 1 inches) in pan until oil is VERY HOT or smoke starts to appear. 2. Drop 1 to 2 Fry and Pop pellets to hot oil. Pellets should start puffing and expand within 8 seconds. (If pelletes does not expands in 8 seconds, oil is NOT HOT enough. Repeat instructions #1.)
    3. Strain immediately and drain off excess oil.
    4. Fry a handful of pellets at a time.
    5. Puffed pellets should be cooled for a few seconds to enjoy it crispiness.

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